CULINARIUM

Culinary diversity

Our "menu"

BUFFET

Whether it's cold, warm, barbecue buffet or flying buffet - the trick is to make something special with simple ingredients. Each of your guests will have already enjoyed several buffets and make comparisons accordingly. Happystudio is characterized by individual advice and creativity in planning and implementation. The high product quality and the large selection of our food will delight your guests: Whether you prefer a barbecue buffet or fancy specialty buffets, your very special request is our basis for planning and execution.

MENU AND GALADINNER

In the premier class of catering, professionalism, creativity and flexible implementation are the most important factors for the success of an event. Our team has proven itself at such events often and can rely on many years of experience in this area. High-quality products, which are predominantly sourced locally, are carefully prepared and served on fine porcelain. A gala dinner usually consists of a series of four to a maximum of eight courses, which are creatively arranged and seasonally coordinated. We refrain from unnecessary, inedible decoration.

FINGERFOOD & CANAPES 

Finger food is very much in fashion, especially at birthday parties, congresses, conferences or company parties. In contrast to the classic food sequence, the guest can taste several dishes in glasses, on spoons, skewers or rolls without having to sit and without having to eat a whole menu. Especially in this area of catering, accuracy is required in every detail and the creative variants are almost inexhaustible. We offer a large selection of homemade finger food variations and can offer the right offer for every event. Whether canapees for an aperitif, brunch, congress or meeting or finger food at a wedding or gala dinner, Happystudio advises you individually in the selection of our salty and sweet "appetizers".
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